Wakocha organic 25 g Black tea

Wakocha or kocha as it is also called is a rare black tea from Japan. This organic tea is produced in the village of Wazuka in Kyoto Prefecture, famous for its matcha. The tea garden is owned by the Nakai family, which has been growing matcha for centuries.

Wakocha has a distinctive aroma and is best enjoyed slightly chilled without sugar or milk. FI-EKO-201 produced in Japan.

Preparation: brew 2 teaspoons per 2 dl of water at 90 C for 1½ - 2 min (15 g per liter).

Please note that we sell tea by the gram, i.e. by ordering 1 piece of tea you get 25 g and by ordering 2 pieces you get 50 g, which is packed in one bag, etc.